Doug Tallamy on Saving Nature and Ourselves

Entomologist, ecologist and author Doug Tallamy returns to the show. He discusses his latest book, The Nature of Oaks and his work to create Homegrown National Park. But he will also talk with Kerry Leigh, executive director of the Natural Land Institute about the continuing threat to Bell Bowl Prairie in Rockford. On the good news front, we’ll chat with Debra Behrens from The Prairie Enthusiasts about a grant they just received to expand Mounds View Grasslands Preserve near Madison, Wisconsin.

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It’s a Wonderful Slice 2021!

Mike and Peggy wrap up 2021 with their annual presentation of It’s a Wonderful Slice of It’s a Wonderful Life, featuring an all-star cast of friends of the show. Cindy Crosby talks about her book Chasing Dragonflies and why getting out into the natural world is important in winter. She is joined by Illinois Master Naturalist Mac Austin.

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Solutions for a Planet on the Brink

Horticulturist Allan Armitage stops by to talk about his latest book, which isn’t about gardening at all. The latest attempt to stem the tide of climate change is happening at the COP26 Conference in Glasgow, Scotland. Mike, Peggy and Rick DiMaio will attempt to make sense of the proceedings, not that anyone can. GreenTown Rockford happens next week, and we’ll preview it with Brad Roos from Sustain Rockford.

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Is a Parking Lot More Valuable Than a Prairie?

Time is running out for Bell Bowl Prairie at Chicago Rockford International Airport. Kerry Leigh from the Natural Land Institute, landscape designer Domenico D’Alessandro, and Jen Kuroda from Sinnissippi Audubon talk about how–and if–the prairie can be saved. Kim Hankins previews the McHenry County College Green Living Expo on November 6.

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Can One Bee Rescue a Valuable Remnant Prairie?

An expansion at Chicago Rockford International Airport threatens a valued prairie remnant. Thanks to the sighting of an endangered rusty patched bumble bee, the construction is on hold…for the moment. We talk to Kerry Leigh from the Natural Land Institute and naturalist/artist Robb Telfer about what this means for natural areas across the state. Bob Benenson from Local Food Forum returns to preview the remainder of the farmers market season.

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