How to Become a Backyard Farmer

Dan Gibbs, The Backyard Gardener, talks about how to plan your home grown crops. FamilyFarmed founder Jim Slama previews the 15th Annual Good Food EXPO.

Read more

Farm to Table to Good Food EXPO Chef of the Year

Jason Hammel, founder of Lula Cafe and recipient of the Good Food EXPO Chef of the Year Award, explains why farm to table food has been successful at his restaurants. Austin Hall talks about why he bought Greenwise Organic Lawn Care and whether there will be a new direction for the company.

Read more

Seeds As Art, Seeds As Medium

Artist Shilin Hora describes her “Seed Museum works.” 2018 Beginning Farmer of the Year Yoram Shanan of Sandbox Organics talks about the new wave of farmers. Jodie Wiederkehr of Chicago Alliance for Animals (CAA) explains why she wants to put horse-drawn carriages out of business in Chicago.

Read more

March 11, 2018 – Healthy Water, Soils, Lands and Laws

Horticulturist Melinda Myers previews her appearance at the Chicago Flower & Garden Show. Openlands president and CEO Jerry Adelmann explains how one our most important environmental laws is at risk and how you can protect it. David R. Montgomery has a plan to regenerate our soils and he will be speaking at the Good Food EXPO.

Read more

March 4, 2018 – On the Road Again

Mike and Peggy are on the road at the Greater Chicago Home + Remodeling Show in Schaumburg with show packed with guests–Jim Slama from the Good Food EXPO; Cam Davis, who is running as a write-in candidate for the MWRD; Kenneth Gallt of Foliage Design Systems of Chicago; genius recycler Tom Szaky from TerraCycle; and 16th Congressional District candidate Beth Vercolio-Osmund.

Read more